Our restaurant is based on the look of a Tuscan farmhouse. The terra-cotta floor tiles were imported from Italy along with the colorful ceramics and marble. In our bakery, we prepare fresh bread, pasta and desserts. Together, these elements bring the atmosphere of the small trattorias and osterias you find in the hill towns of Firenze and all around the Tuscan region. Most importantly, we serve with a special personal touch produced by our staff.
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